As per our reservation policy, parties of two are allotted 1.5 hours to enjoy dinner from the time of the reservation, and larger parties 2 hours.
Out of respect for our neighbors, the back patio must be vacated by 10 pm.
We sincerely appreciate your cooperation and understanding.
Menus
Not Pizza
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Olive Oil Focaccia
$6
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Spanish Banana Peppers
$6
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Marinated Olives
$6
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Giardiniera
carrots, cauliflower, turnips & fennel
$9
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Charred Jimmy Nardello Peppers
fleur de sel & lemon
$12
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Little Gem Caesar
anchovy, focaccia pangrattato & grana padano
$15
Add Balistreri Anchovy Fillet $3
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Marinated Beets
spiced yogurt, Brokaw avocado, fennel pollen & herbs
$15
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Fried Stuffed Squash Blossoms
herbed ricotta, tomato passata & capers
$16
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English Peas
poached egg, snap peas, radish, green garlic vinaigrette & grana padano
$17
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Summer Melons
Calabrian chili, berbere spices, mango powder & lime
$16
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Burrata
cherry tomatoes, pistachio & basil oil
$19
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Tuna Crudo
Brokaw avocado, Fresno chili, Castelvetrano olives, shallots & fermented kumquats
$19
Pizza
In the Neapolitan Style: A Soft Dough with A Blistered Crust. Our pizzas are only sliced upon request for take-out orders.-
Marinara
crushed tomato, garlic & oregano
$15
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Margherita
crushed tomato, mozzarella & basil
$20
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Salami Piccante
crushed tomato, mozzarella, goat horn peppers & red onion
$24
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Salsiccia
Sausage, crushed tomato, peperonata, mozzarella & pecorino
$24
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Quattro Formaggi
crushed tomato, mozzarella, pecorino, asiago, Ortler, Calabrian chili & garlic
$23
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King trumpet mushroom
mozzarella, fontina & garlic
$24
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Bianca
mozzarella, ricotta, basil & garlic
$20
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Potato
Yukon gold, red onion, fontina & rosemary
$22
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Add Ons
House Made Sausage $4
Salami Piccante $4
Guanciale $4
Anchovies $4
Goat Horn Peppers $4
Oil Cured Olives $2
Red Onion $1
King Trumpet Mushrooms $5
Pine Nut Chili Crisp $2
Gluten Free Crust $6
Mike's Hot Honey $2
Side Sauce $2
Side Chili Oil $1
Side Grana Padano $1
Dessert
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Housemade Cheesecake
strawberry compote
$12
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Olive Oil Cake
red wine macerated berries, lemon curd & candied almonds
$12
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Tiramisu Gelato
$12
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Fruit punch
$12
Take Home
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Frozen Margherita Pizza
crushed tomato, mozzarella & basil
$15
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Frozen Potato Pizza
Yukon gold, red onion, fontina & rosemary
$15
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Frozen Pepperoni Pizza
crushed tomato, mozzarella, oregano & pepperoni
$15
A 20% service fee is added to parties of 5 or more,
A 6% SURCHARGE IS ADDED TO ALL BILLS TO COMPLY WITH employer SF MANDATES
*CONSUMING RAW OR UNDER COOKED PROTEINS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
Our wine selection features handcrafted wines made in a low-intervention style ranging from clean and classic to fun and chuggable.
We believe that quality wines are born in the vineyard and it's the winemaker's job to help them sing by stepping back rather than manipulating and trying to control the end result. All our wines are organically or biodynamically, and sustainably produced.
I hope you have as much pleasure and fun drinking these wines as I had in selecting them.
Low A.B.V. Cocktails
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Veso Strawberry Solstice Spritz
$16
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Aphrodite
Barbiana manzanilla sherry, Bordiga rosso & sparkling wine
$15
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Insorti "Negroni"
Antica Erboristeria Cappelletti, Trentino IT
$15
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Veso "G&T"
Veso Alpine & Fever Tree tonic
$15
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Tinto de Verano
red wine & lemon-lime soda
$12
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Panaché
hefeweizen & lemon-lime soda
$10
NO A.B.V. Cocktails
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Macho Manso
Three Spirit Social, BARE tequila alternative, mint, lime & Fever Tree ginger beer
$15
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Virgin Margherita
BARE tequila alternative, basil, agave, lime & soda
$14
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Phony Negroni
St. Agrestis, Brooklyn NY
$12
Bubbles
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Vouvray Brut, Methode Traditionelle
Sebastien Brunet "Domaine de la Rocherie", Loire Valley FR
Glass $15
Bottle $60
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Rosé Frizant
Mas de Daumas Gassac, Languedoc FR '21
Glass $15
Bottle $60
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Lambrusco di Grasparossa
Villa di Corlo "Rolfshark " Emilia Romagna IT '21
Glass $14
Bottle $56
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Chardonnay
Donkey & Goat "Lilly's Pet Nat" Anderson Valley CA '22
$62
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Corpinnat
Nadal "Brut Nature", Penedes SP '16
$72
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Crémant de Limoux
Domaine de Mouscaillo "Brut Nature", Languedoc FR
$60
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Champagne
Lebeau-Baptiste "Brut Tradition" Chavot- Concourt FR NV
$92
White
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Trousseau Gris (on tap)
Jolie Laide "Fanucchi Wood Road" Sonoma '23
Glass $15
375 ml $30
Bottle $60
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Falanghina
Capolino Perlingieri "Preta", Campania IT '21
Glass $15
Bottle $60
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Chardonnay/Sauvignon Blanc/Pinot Grigio
Zuani "Vigne", Friuli-Venezia Giulia IT '22
Glass $16
Bottle $64
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Orange Traube
Alexander Zahel, Vienna AT '22
Glass $14
Bottle $56
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Chenin/Melon
Bow & Arrow "Time Machine", Dundee OR '22
Glass $15
Bottle $60
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Nosiola
Salvetta, Trentino-Alto Adige IT '18
$60
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Friulano
I Clivi "San Lorenzo", Friuli-Venezia Giulia IT '19
$52
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Soave Classico
Prà "Otto", Veneto IT '23
$54
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Langhe Bianco
Roagna, Piedmont IT '21
$64
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Langhe Arneis
Rosanna Sandri "Stella Dorata", Piedmont IT ' 21
$64
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Carricante
Ciro Biondi "Outis", Etna, Sicily IT '22
$70
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Sancerre
Domaine Pellé "La Croix au Garde", Loire Valley FR '22
$64
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Riesling/Pinot/Muscat/Gewurztraminer
Domaine Trapet "a minima", Alsace FR '22
$64
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Chablis
Domaine des Malandes, Burgundy FR '22
$68
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Aligote
Venn, St Helena CA '21
$75
Orange
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Pinot Gris (on tap)
Old Westminster "Seeds & Skins", MD '23
Glass $15
375 ml $30
Bottle $60
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Rebula/Malvazija/Friulano
Kabaj "Ghost Rider", Goriška Brda SI '09
$64
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Muller -Thurgau/Savignac/Bacchus
Weinreich "Tacheles", Rhineland-Palatinate GR ' 22
$62
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Traminer
Andreas Gsellman, Burgenland AT '20
$75
Rosé
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Carignan/Grenache
Trail Marker "Del Popolo Blend" Lodi CA '23
Glass $15
375 ml $30
Bottle $60
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Mourvedre/Grenache
Domaine Ray Jane, Bandol FR '23
$65
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Aladustri Blend
Ori Marani "Revoir un Printemps" Guria GE '21
$56
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Vin Gris of Pinot Noir
Robert Sinskey, Los Carneros CA '22
$75
Red
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Zweigelt/Grenache/Carignan (On Tap)
Trail Marker "Del Popolo Blend" Lodi CA '23
Glass $15
375 ml $30
Bottle $60
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Valdigue/Cabernet Franc Blend (On tap)
Jolie Laide "Glou d'Etat", Sonoma CA '23
Glass $15
375 ml $30
Bottle $60
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Cabernet Blend
Cain "Cuvee NV 15" Napa CA '14&15
Glass $19
Bottle $76
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Primitivo Gioia del Colle
Plantamura “Parco Largo”, Puglia IT '20
Glass $16
Bottle $64
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Gamay
Vincent Giraudon & Vincent Paire "Tentation", Loire Valley FR '18
Glass $15
Bottle $60
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Rioja
El Vino Prodigo "Placeres Sensoriales", Rioja SP '22
Glass $15
Bottle $60
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lagrein Riserva
Bergmannhof "Karl", Südtirol Alto Adige IT '18
$96
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Erbanno
Togni Rebaioli "San Valentino" Lombardy IT '20
$75
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Grignolino
Morando Silvio, Piedmont IT '22
$58
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Barbera d'Asti
Del Pino "Bricco Gallinetta", Piedmont IT '21
$64
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Barbaresco
La Ca' Nova, Piedmont IT '19
$92
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Chianti Classico
Buondonno "Casavecchia alla Piazza", Tuscany IT '20
$64
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Brunello di Montalcino
Bolsignano, Tuscany IT '18
$90
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Nero d'Avola/Frappato
COS Cerasuolo di Vittoria, Sicily IT '20
$70
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Pinot Noir
Allimant-Laugner, Orschwiller, Alsace FR '22
$65
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Cabernet Franc
Le Petit Saint Vincent "Les Clos Lyzieres", Loire Valley FR '19
$65
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Saint Joseph
J.L. Chave "Offerus", Rhone Valley FR '21
$90
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Grignolino /Erbaluce/ Nebbiolo/Freisa/Dolcetto
Broc Cellars "Amore Blendo" Fox Hill Vineyard, Sonoma CA '23
$58
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Mourvedre
Fine Disregard "Del Barba Vineyard", Contra Costa CA ' 21
$68
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Zinfandel
Sandlands, Lodi CA '21
$75
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Dornfelder/Kerner
Weinreich "Heiter bis Wolkig", Rhineland-Palatinate GR ' 22
$64
Half Bottles
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Moscato d'Asti
La Caudrina, Piedmont IT '22
$32
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Barolo
Giacomo Fenocchio "Bussia" Piedmont IT' 19
$88
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Sagrantino
Sacciadiavoli, Umbria IT '18
$56
Non Alcoholic Wine Alternative
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Kally "Early Cabernet" Portola Valley CA
Crafted from early Sonoma cabernet sauvignon grapes, cherry juice, black tea, black pepper, Lapsang Souchong, thyme, vanilla & sea salt. 100% organic
Glass $15
Bottle $60
Piquette
Piquette, initially drunk by farmhands and workers, is an old-world wine-like beverage that is made by adding water to already pressed grape pomace. This process upcycles the typically discarded grape skins. The end result is a chuggable, easy-drinking, and refreshing beverage.-
Carignan
Two Shepherds "Maxzilla", Sonoma CA, 8.5 oz can, 7.5%
$10
Beer & Cider
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Standard Deviant
Hefeweizen, 12 oz, 4.4%
$11
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Harmonic
Kolsch, 12oz, 5.5%
$10
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Cellarmaker
"Juice Never Sleeps" Hazy IPA, 12 oz, 7%
$11
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Mastri Birrai Umbri
Italian Pilsner, Umbria IT, 10 oz bottle, 5.0%
$8
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Mastri Birrai Umbri
"Cotta 21" Italian Blonde Ale, Umbria IT, 10 oz bottle, 6.5%
$8
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Tilted Mash Brewing
"The Red Placement" Red Lager, 16 oz can 6.5%
$11
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Bike Dog Brewing Co.
"Dog Years" IPA, 16 oz can, 6.6%
$11
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Berryessa
“Free Kittens” Jasmine Rice Lager, 16 oz can, 5.0%
$10
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Dunloe Brewing
"California Hello" Oak Aged Berliner Sour, 16 oz can, 4.4%
$12
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Untitled Art.
Italian Style Pils, NON-ALCOHOLIC, 12 oz can
$9
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Far West Cider Co.
"You Guava Be Kidding Me", 8 oz, 5.6%
$9
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Fuji/Granny Smith Cider
Lassen "Irvine Orchards", 500 ml, 8.3%
$17
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Bordelet Pear Cider
“Poiré Authentique”, Normandie FR, 750 ml, 5.0%
$34
After Dinner
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Vino Amaro Pasubio
Giuseppe Cappelletti, Trentino IT
$12
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Vino Amaro Cardamaro
Giovanni Bosca, Piedmont IT
$14
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Banyuls
Domaine la Tour Vieille "Rimage", Languedoc-Roussillon FR '20
$15
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Vin Santo Del Chianti
Badia di Morrona, Tuscany IT '15
$14
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Vermont Ice Cider
Eden "Heirloom Blend" VT '21
$16
No A.B.V. Beverages
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Soda
Mole Cola, Boylan Diet Cola, Bubble Up, Boylan Rootbeer, Galvanina organic pomegranate, A' Siciliana blood orange soda
$6
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Watermelon Mint Cooler
TOVIE, San Francisco, 12oz
$8
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Jus De Pommes a Sydre
Eric Bordelet "Perlant" Normandie, FR 330 ml
$12